Lemper ayam is Indonesian savoury side dish/snack, made of steamed glutinous rice with seasoned chicken/met/fish filling. In this post, I will be using chicken floss filling (please click the link to go to the recipe). The ingredients are not too complicated, but you might need a little extra patient when it comes to assemble everything…
chicken floss
Abon Ayam (Indonesian chicken floss)
I remember my mom used to have bags of Abon ayam and abon sapi, or in English would be chicken and beef floss in her kitchen. We loved it so much! Even after we moved abroad we still order bags of chicken and beef floss every now and then. But I’ve learned that even home…