Apo Kabar? How are you in Padang language. Today I am giving you Sate Padang recipe (my own version). To my opinion, this is quite easy, if only this so called laziness can be kept away. But I was happy that I wasn’t too lazy the other day, and it resulted many portions of this food….
Hellooooo Sorry that I’ve been absent from my blog. Being sick is never fun and as if it wasn’t enough, my kids were also ill, so VAB it is(Vård av Sjuka Barn in Swedish-taking care of sick kid). So last Saturday the West coast weather finally showed its best. We grilled and enjoyed the day….
Sambal Matah, or also known as the raw sambal is a typical Bali sambal which can be consumed together with sate lilit bali. Most of the ingredients can be found in Sweden, except torch ginger (the most important ingredient) which is a bit tricky to find’em here. I had to bring mine from Indonesia and freeze’em….
The last time i went to Bali for my brother’s wedding, he took me and everyone else to an authentic restaurant, where they served amazingly good Balinese food. They were crazily spicy tho’ haha.. but I loved it so much and the first thing I did when I got back to Sweden was making some…